Summer Christmas Menu
NOTE: This menu is no longer available. Please find the current degustation menu in the News & Reviews section of the webiste. Salute!
Leave the decisions to us and enjoy our Summer Christmas Menu, four courses with wine matching for $75.00 per person.
Prawn cockatil with cocktail mousse, salty lemon sorbet & cruncy lettuce
Leone Sparkline Shiraz, Barossa Valley
Sticky BBQ pork ribs with apple mint coleslaw and cruncy noodles
Lou Miranda Estate 2010 Cordon Cut Shiraz, Barossa Valley
Apple & hazelnut stuffed chicken breast with prosciutto & sage baked apples served with sauteed potatoes & beans
Lou Miranda Estate 2012 Sagrantino, Barossa Valley
Traditional Leone Tawny Rum Liqueur plum pudding, vanilla bean cream & ice cream
Leone 2009 Botrytis Semillon, Riverina
Sweet treats: White Christmas, Rum balls, Gingerbread & Rose water coconut ice
Leone Aged Muscat
Restaurant is open daily, 12:00 - 3:00 pm.
Call to book your table, (08) 8524 4537.